Margarita Shrimp
Tequila steamed and served with a Key Lime Mustard Sauce

Pigs in a Blanket
Served with a Coney Island Dipping Sauce

Cobb Salad Spring Rolls

Ten Spice Fried Chicken Hoagies
With Grilled corn Slaw & Bourbon BBQ Mayo

Warm Crab and Artichoke Dip
With Tri-colored Tortilla Chips

Italian Antipasti
With imported Meats & Cheeses, Roasted Peppers, Olives, Pesto Artichokes & Roasted Asparagus

Deconstructed Bruschetta
Roma Tomato, Fresh Mozzarella, Sundried Tomato Pesto & Balsamic Syrup on a Crostini

BBQ Pork Butts
Slow roasted and served with Potato Rolls & zesty BBQ  Sauce

Sound like a delicious Game Day? Contact Cuisiniers’ for more information.