Holiday Dinner Menu 2010

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Hors d’oeuvres (Select 2 Items) Artisanal Cheeses Fresh & Dried Fruits and Toasted Marcona Almonds Serrano & Manchego Roasted Asparagus served with a Cioppolini Peach Jam Deconstructed Bruschetta Roma Tomato, Fresh Mozzarella, Sundried Tomato Pesto

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Download the 2010 holiday dinner menu or the holiday cocktail party menu by clicking the link below. Holiday Dinner 2010 Holiday Cocktail Party 2010