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Food & Art for Thought


17

Epcot Food and Wine Festival Demo


4

September Cocktail Event at Star Tower


22

Wedding at Holy Trinity


10

Chef's Garden


11

Jamie McFadden

“Constantly striving for Perfection” has been Cuisiniers Executive Chef Jamie McFadden’s goal over the past decade.  His culinary education and travels throughout Europe and the United States have enabled him to build a solid foundation on which he continues to exceed expectations of palettes throughout Central Florida.

After graduating from Baltimore’s International Culinary College and the La Varenne Cooking School in Burgundy, France, Jamie worked abroad under Master Chef Petter Timmins at the Park Hotel in County Cavan, Ireland.  His reputation as an award-winning chef in Central Florida was earned at various high profile restaurants including his own restaurant, Mimi’s Cafe & Wine Bar.

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    • 2012.......Predictions and Wishes
      January 4th, 2012
    • Edible Orlando nominates BarJme and Cuisiniers!
      January 4th, 2012
    • Featured on ABC News
      December 5th, 2011
    • To Go Tasting Menu
      October 26th, 2011
    • Barjme Dates for January and February
      January 5th, 2012

    A beautiful morning for the Winter Park Farmers Market 1 day ago

    Nominated for Best Ongoing Chef Event and Best Caterer on Best of Edible Orlando! Vote for us now! http://t.co/atvPjT8N 4 weeks ago

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