05

August

Cuisiniers East End Market Grand Opening November 14, 2013

JAMIEVIDEO

Thank you for joining us as we raised a glass and gave a toast to the success of Cuisiniers Celebrations at the East End Market.

 We are indeed so grateful to all our clients, friends and family members that joined us for this special occasion on Thursday, November 14th. All guests were transported to the 2014 Winter Olympics in Sochi, Russia, via the Cuisiniers Winter White Village.  As VIP Valet escorted them out of their car, all guests were greeted on the red carpet graciously donated by Orlando Wedding and Party Rentals, while Roozbeh Meghdadi was on hand for photo opportunities.

 Guests were into the holiday spirit dressed in Winter White or USA Colors. As the guests traveled through the East End Market to make their way to the elevator for Cuisiniers Celebrations, Brion Price photographed them in front of the specially designed banner by Soapbox Marketing Group.   The fabulous floral arrangements and designs were provided by Lee James Floral and Raining Roses Productions, Inc., while the amazing holiday décor was put together with the assistance of Brett Walters at Kirby Rentals.   The Courtesy Bar and Winter Park Distilling Company along with wines from South Africa, Spain & Austria by Tim’s Wine Market, Prestige Wine Imports, and Vineyard Brands provided the winter themed beverages.  The display of the wonderful charcuterie was a farm table provided by A Chair Affair, Inc.  Lee Chepenik with So Cool Events put together a full lighted cubed bar and bar back while THE Agency provided the Sochi Graphics.  Guests were in awe by the sturgeon ice carving at the champagne and caviar station by the talented Maku Ice Company.   The entire evening was filmed by Global Images in Motion and will be on the Cuisiniers website within the coming weeks.

Chef Jamie McFadden and Team Cuisiniers Olympic themed tasting creations for the evening included:

Russia – Champagne & Caviar

Austria – Foie Palacsintas, Cayenne Sugar, Bacon Marmalade, Rosemary Syrup

USA – Buffalo Chicken Meatballs, Blue Cheese, Scallions and Pickled Celery

France – Yellowfin Tuna Nicoise

Spain – Sardine Escabeche, Sweet Peppers, Golden Raisins and Pistachios

Charcuterie with International Cheeses, Olde Hearth Breads and House Pickles and Vegetables

Pintxos from our friends Henry & Michele Salgado of Txokos Basque Kitchen

Africa – Peppered Lamb Loin, Goat Feta Cheesecake, Vanilla Rum Cherries

Italy – Eggnog Panna Cotta, Gingersnaps, Pumpkin Brittle

Most notable was that this complimentary event was designed not only for celebrating the season but also for helping those in need.   All those in attendance truly enjoyed an entertaining evening out and helped many of those less fortunate in the process. The PEAS Foundation is the local charity supported for the grand opening.  This is an organization that is special to our business and personal life.  Monetary donations or fresh citrus was accepted.

It’s simple – fresh produce, healthy meals, and healthy people!

http://peasfoundation.org

Cuisiniers Celebrations at the East End Market

3201 Corrine Drive, Suite 205

Orlando, FL  32803

407-492-4048

[email protected]

Experience the exceptional chef driven cuisine and warm hospitality that Cuisiniers has to offer.  Contact us today to book this beautiful venue for your next celebration.